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13 nor for the priests’ duties toward the people. When someone offered a sacrifice, the priest’s servant would come with a three-pronged fork, while the meat was still boiling,(A) 14 and would thrust it into the basin, kettle, caldron, or pot. Whatever the fork brought up, the priest would take for himself. They treated all the Israelites who came to the sanctuary at Shiloh in this way. 15 In fact, even before the fat was burned, the priest’s servant would come and say to the one offering the sacrifice, “Give me some meat to roast for the priest. He will not accept boiled meat from you, only raw meat.”

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